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Van Zellers & Co 100 Year Old Port 75cl
Description
✨ Overview
The exclusive Porto 100 Years set brings together four benchmark Tawny Port wines — 10 , 20 , 30 and 40 years old — celebrating Van Zellers & Co's excellence in the art of aging in wood.
🍇 Region : Douro (Port Wine)
🛠️ Set : 4 bottles (10 + 20 + 30 + 40 Years).
👃 Organoleptic Test :
- 10 Years : Van Zellers & Co's 10-Year-Old Tawny Port is a blend of old Ports with an average aging of 10 years in old wooden casks. The 10-Year-Old Port is bottled as ordered, making it possible for everyone to enjoy this beautiful wine over many years, sharing its natural evolution over time. It has complex notes of dried fruit with forest fruits, hints of orange peel and creamy caramel. Serve slightly chilled. WINEMAKERS: Cristiano van Zeller and Joana Pinhão. Humans have played an essential role in the creation of wines, which transport us to higher levels of pleasure and satisfaction. It all begins with the hand of man, who plants the vine, cares for it and harvests the succulent grapes that this plant produces. Wines that are made by hand are combined with mastery similar to that of a perfumer. These wines result from the blending of wines from different barrels to create the final blend. The different notes
- 20 Years : Van Zellers & Co's 20-Year-Old Tawny Port is a blend of old Ports with an average aging of 20 years in old wooden casks. This Port is bottled as ordered, making it possible for everyone to enjoy this beautiful wine for many years, sharing its natural evolution with us over time. Spicy, with nutty flavors and aromas of orange blossom, ripe figs, and a silky honey finish. Serve slightly chilled. WINEMAKERS Cristiano van Zeller and Joana Pinhão www.facebook.com/vanzellersandco/ | www.instagram.com/vanzellersandco/ www.vanzellersandco.com 20-YEAR-OLD TAWNY PORT 92 Robert Parker Man has played an essential role in the creation of wines that transport us to higher levels of pleasure and satisfaction. It all begins with the hand of Man, who plants the vine, cares for it, and harvests the succulent grapes that this plant produces. Wines that are made by hand are blended...
- 30 Years : Van Zellers & Co's 30 Year Old Tawny Port is a blend of old Ports with an average aging of 30 years in old wooden casks. This Port is bottled as ordered, making it possible for everyone to enjoy this beautiful wine for many years, sharing its natural evolution with us over time. Exotic layers of fruit with honey, spices, dried apricots and nuts, exuberant, silky and seductive. Serve slightly chilled. WINEMAKERS Cristiano van Zeller and Joana Pinhão www.facebook.com/vanzellersandco/ | www.instagram.com/vanzellersandco/ www.vanzellersandco.com OLD TAWNY PORT 30 YEARS 94 Robert Parker Man has played an essential role in the creation of wines, which transport us to higher levels of pleasure and satisfaction. It all begins with the hand of Man, who plants the vine, cares for it and harvests the succulent grapes that this plant produces. The wines that are handmade are combined
- 40 Years : Van Zellers & Co's 40-Year-Old Tawny Port is a blend of old Ports with an average aging of 40 years in old wooden casks. The 40-Year-Old Port is bottled as ordered, making it possible for everyone to enjoy this beautiful Port for many years, sharing its natural evolution with us over time. Powerful fragrance, delicate fruits and raisins, toasted caramel and chocolate, a touch of spice, rich, intense, voluptuous. Serve slightly chilled. WINEMAKERS: Cristiano van Zeller and Joana Pinhão. OLD TAWNY PORT 40 YEARS 95 Robert Parker www.vanzellersandco.com www.facebook.com/vanzellersandco/ | www.instagram.com/vanzellersandco/ Man has played an essential role in the creation of wines, which transport us to higher levels of pleasure and satisfaction. It all begins with the hand of Man, who plants the vine, cares for it, and harvests the succulent grapes that this plant produces.
🍽️ Serving suggestion : Serve slightly chilled (12–14ºC). Ideal for gifting and celebrations; pairs well with dried fruit desserts, caramels, and aged cheeses.
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