Amoreira da Torre Biológico Zebro Blanc de Noirs 2020 Alentejo Branco 75cl

The vineyard benefits from a terroir characterized by granitic soils, abundant groundwater, Mediterranean climate, at an altitude of 240 meters and 72 kilometers from the Atlantic.

In 2005, against the trend of the sector, the strategic decision was taken to convert the entire vineyard and wine to the Organic Production Mode, having been the first vineyard in Alentejo to certify organic Alentejo wines in the CVRA.

Vinification

Manual harvest during the night and dawn.

Refrigeration of the grapes, 6-8º, for 24 hours in the cellar.

Press with low pressure to extract only the “tear” Immediate separation, after pressing, of the must from the masses.

Spontaneous fermentation in stainless steel vats, without the addition of artificial yeasts, only with allochthonous yeasts.

No corrections and no wood.

winemaker

Nature with the support of Paulo Sendin and Carlos Ramos.

All Amoreira da Torre wines are certified as Organic and Vegan wines.